In the Restaurant Sonnenberg you can choose from our rich menu with meals adapted to the season. Enjoy different salads directly from the garden or meadow as well as fresh catches out of the lake.To our classics count home-made meat loaf with mashed potatoes, veal liver with Röschti (Swiss fried potatoes) and the local farmers fried sausage.  We serve also meals with a mediterranian touch to enchant the gourmet.

Further we spoil you with a variation of our daily meals. We cook with much love for the detail and look forward to welcome you!